Whole Rainbow Trout Baked in FoilMartha Rose Shulman591 ratings with an average rating of 5 out of 5 stars59115 minutes
Braised Cube SteakKim Severson, Gillian Clark150 ratings with an average rating of 4 out of 5 stars150an hour
Reconstituted Steamed CouscousMartha Rose Shulman35 ratings with an average rating of 4 out of 5 stars3530 minutes
Bacon ExplosionThe New York Times, Jason Day, Aaron Chronister158 ratings with an average rating of 4 out of 5 stars1583 hours
Corn Salad With Tomatoes, Feta and MintMark Bittman7017 ratings with an average rating of 5 out of 5 stars7,0175 minutes
T-Bone Steak BurgerJane Sigal, Yves-Marie Le Bourdonnec31 ratings with an average rating of 4 out of 5 stars311 hour
Eggs Over (Easy) Lobster Risotto PattiesSam Sifton81 ratings with an average rating of 4 out of 5 stars8125 minutes
Le Bernardin's Salmon-Caviar Croque-MonsieurAmanda Hesser153 ratings with an average rating of 4 out of 5 stars15310 minutes
Rhubarb OrangeAmanda Hesser, Rose Gray, Ruth Rogers113 ratings with an average rating of 4 out of 5 stars11330 minutes
Almendrados (Almond-Lemon Macaroons)Joan Nathan1858 ratings with an average rating of 5 out of 5 stars1,85835 minutes, plus 12 hours’ refrigeration
Warm Olives with Za'atarJulia Moskin, Ana Sortun111 ratings with an average rating of 4 out of 5 stars1115 minutes
Wine-Stewed Prunes and MascarponeDana Bowen, Frank Castronovo, Frank Falcinelli125 ratings with an average rating of 5 out of 5 stars1251 hour
Lemon Mousse for a CrowdAlex Witchel, William Poll Gourmet Foods137 ratings with an average rating of 3 out of 5 stars13715 minutes
Rice-and-Egg SoupDaniel Patterson213 ratings with an average rating of 4 out of 5 stars213About 15 minutes
Seared Sirloin SteakMark Bittman1242 ratings with an average rating of 4 out of 5 stars1,24255 minutes
Oven-Roasted OystersMatt Lee, Ted Lee187 ratings with an average rating of 4 out of 5 stars18745 minutes
Stuffed StrawberriesSteve Friedman, "The Seduction Cookbook"77 ratings with an average rating of 4 out of 5 stars7715 minutes
Cider-Cured Pork ChopsSam Sifton457 ratings with an average rating of 4 out of 5 stars45745 minutes, plus up to 72 hours' refrigeration
Smoked TurkeySteven Raichlen274 ratings with an average rating of 4 out of 5 stars274About 3 hours, plus brining
Tamarind and Pomegranate GranitasJonathan Reynolds25 ratings with an average rating of 3 out of 5 stars2545 minutes, plus freezing
Lemon PizzaJonathan Reynolds, Christopher Idone139 ratings with an average rating of 4 out of 5 stars13930 minutes
Black Cod Broiled With MisoMark Bittman3481 ratings with an average rating of 5 out of 5 stars3,48120 minutes
Raspberry And Oatmeal SwirlsNigella Lawson70 ratings with an average rating of 4 out of 5 stars7015 minutes
Sweet Potatoes with Maple and ChipotlesAmanda Hesser, Bobby Flay541 ratings with an average rating of 5 out of 5 stars54145 minutes
Winter Squash Braised in CiderAmanda Hesser429 ratings with an average rating of 4 out of 5 stars429About 1 hour
Peach Ice CreamJulia Reed776 ratings with an average rating of 4 out of 5 stars776About 1 hour, plus freezing
CrepesNigella Lawson1991 ratings with an average rating of 5 out of 5 stars1,99130 minutes plus 30 minutes' resting
Roast Spatchcock TurkeyMark Bittman2682 ratings with an average rating of 5 out of 5 stars2,68245 minutes
Penne With Roasted Cherry TomatoesAmanda Hesser, Paola di Mauro2413 ratings with an average rating of 5 out of 5 stars2,41335 minutes
Pan-Roasted Asparagus SoupMark Bittman1657 ratings with an average rating of 5 out of 5 stars1,65740 minutes
Roasted CauliflowerAmanda Hesser5407 ratings with an average rating of 5 out of 5 stars5,40730 minutes
New Orleans BBQ ShrimpMark Bittman913 ratings with an average rating of 4 out of 5 stars91315 minutes
Figs Stuffed With Goat CheeseMark Bittman728 ratings with an average rating of 4 out of 5 stars72815 minutes
Garlic Roasted Potatoes With SageMolly O'Neill1168 ratings with an average rating of 4 out of 5 stars1,16840 minutes